Adiramo Mushroom Fuse Instant Coffee – Medium Roast with Lion’s Mane & Chaga (1.9oz / 54g)

Adiramo Mushroom Fuse Instant Coffee – Medium Roast with Lion’s Mane & Chaga (1.9oz / 54g)

Rich flavor meets functional wellness in an instant with Adiramo Mushroom Fuse Instant Coffee. Specially freeze-dried to lock in full-bodied flavor and peak aromatics, this instant blend dissolves smoothly to deliver a rich, well-rounded cup anytime, anywhere.

Premium Single-Origin Meets Potent Adaptogens

Formulated with 70% single-origin Papua New Guinea roasted Arabica coffee (featuring premium Typica and Bourbon varietals), this blend provides a deeply comforting chocolate foundation. It is seamlessly fused with 15% Organic Lion’s Mane Powder and 15% Organic Chaga Mushroom Powder, harmonizing subtle earthy undertones with smooth, low-acid coffee taste.

Whether you need a mindful morning ritual, a quick mid-day lift, or a moment of focused calm, Mushroom Fuse offers the clarity and vitality your day demands without complex brewing gear.

Key Benefits & Highlights

• Instant Functional Performance: Packed with high concentrations of organic Lion’s Mane for mental sharpness and Chaga for natural immune and vitality support.

• Freeze-Dried Freshness: Advanced freeze-drying preserves original taste, aroma, and nutrient integrity for a clean, comforting finish.

• Low Acidity: Smooth on the stomach with zero bitter bite.

• Quick & Versatile Prep: Dissolves instantly in hot water or warm milk for hot brews, lattes, or iced mushroom coffee.

5. Product Specifications & Usage Instructions

Ingredients:

70% Roasted Arabica Coffee, 15% Organic Lion’s Mane Powder, 15% Organic Chaga Mushroom Powder.

Suggested Use:

1. Add 1 scoop (1 teaspoon) of instant coffee to your mug.

2. Pour in 8–10 oz (236–295 ml) of hot water ($160\text{–}175^\circ\text{F}$ / $70\text{–}80^\circ\text{C}$).

3. Stir well and enjoy. For a richer, creamier taste: Use 2 scoops or blend with your favorite milk/plant-based milk.

Storage & Quality Warning: Store in a cool, dry place away from direct sunlight and moisture. Do not use if packaging is damaged or opened. Once opened, consume within 3 months for peak quality. When stored in an airtight container in a dry, dark place, it remains suitable for up to 1 year.